| 1. | Joint fao who expert committee 联合食物添加剂专家委员会对 |
| 2. | Joint fao who expert committee on food additives jecfa 粮食及农业组织世界?生组织食物添加剂专家委员会简称jecfa |
| 3. | Jecfa joint fao who expert committee on food additives has evaluated the safety of bvo and concluded that it should not be used as food additive 联合国粮食及农业组织世界?生组织食物添加剂联合专家委员会已对溴化植物油的食用安全作出评估问题,认为它不应用作食物添加剂。 |
| 4. | Jecfa is an independent fao who expert committee and is not part of the cac , but most priorities for assessment by jecfa originate with the cac 虽然jecfa是独立的粮食及农业组织世界?生组织专家委员会,而非食品法典委员会的一部分,但jecfa所进行的评估,大部分都是由食品法典委员会设定缓急先后。 |
| 5. | The potential for any risks to health are assessed by comparing the dietary exposure to heavy metals with the appropriate safe exposure levels - provisional tolerable weekly intakes ptwis recommended by the joint fao who expert committee on food additives jecfa 我们把从食物摄取到重金属的分量,与粮食及农业组织世界?生组织联合食物添加剂专家委员会jecfa所建议的适当安全摄取量暂定每周可容忍摄入量 |